• Hanging Rock 'Macedon' Rose Brut NV - VEGAN

    As per our other 'Macedon' sparkling wines, Macedon Rose is made using a non vintage blend of base wines, made from pinot noir and chardonnay from our own vineyard, dating back to 1987. The base wine spends an average of 4 years on yeast lees in barrel before being tiraged bottled. Each one of our 'Macedon' sparkling wines starts from this base.

    Our 'Macedon' Rose is aged on-lees in the bottle for a minimum of 12 months. A couple of drops of Pinot Noir are added to the wine at dosage to give the wine its salmon colour.

    'Macedon' Rose is salmon pink, delicate in flavour, dry finishing and an ideal aperitif.

    90 points - James Halliday 2018

    95 points - James Halliday 2014

    94 points - James Halliday Top 100 Wines for 2014

    93 points - James Halliday 2014

    Peoples Choice Award - Fed Square Wine Showcase May 2014

    Vegan Friendly

    Hanging Rock, Macedon Ranges, Victoria, Australia

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