Aromas of Brambly fruit such as raspberries and blackberries with hints of red cherries and plum. Oak complexities of green coffee beans and cedar wood are underpinned by leather notes. The palate opens with juicy fruit and bright acidity that mingles with fine tannins giving a lengthy finish.
Perfect to enjoy with lighter red meat dishes or hearty pork and chicken meals.
Grape: Pinot Noir
Sherwood Estate, Waipara Valley, New Zealand