Featured Wines

• Iron Pot Bay Chardonnay 2014

  

  A beautifully balanced wine with distinctive varietal character. Their territory (Rowella) contributes to their Pinot Grigios unique flavour, going well with Gruyere cheese!      

  Grape: Chardonnay

  Iron Pot Bay, West Tamar, Tasmania
  

  Use the code; 'IPB5' , at checkout, for 5% off!

  
  

  • $25.35 per bottle

• Vinaceous Raconteur Cabernet Sauvignon 2015

  

  By mouth ripe and full with cassis and berry, but with a regal tannin and flavour that goes on and on!

  The Raconteur typifies classic Margaret River cabernet; lush, rich and deep purple in colour with bright hues, the aroma leaps from the glass with violets and black berry and mocha notes. Not unlike a Rorschach Image, people will see different flavours across the palate; some will find ripe fleshy black currants and cassis, others will find crunchy sour cherries; but both complement the overall palate with intensity, weight, structure and texture.

  Grape: Cabernet Sauvignon
  

  Vinaceous Wines, Western Australia.

   Use the code 'VIN20' , at checkout for 20% off! 

   

  • $24.00 per bottle

• Vinaceous 'Sirenya' Pinot Grigio 2017

  

  Bright, fresh and aromatic with nashi pear lifted floral aromatics, the palate is quite rich and textural, yet remains minerally and with clean acidity and a long finish. The Sirenya is ideally suited to fresh seafood and seafood pasta dishes. Made by experienced McLaren Vale winemaker, Mike Farmilo from premium Adelaide Hills fruit.

  Bright, fresh and aromatics, the palate is quite rich and textural, yet remains minerally and with clean acidity and a long finish.

  Grape: Pinot Grigio
  

  Vinaceous Wines, Western Australia.

  Use the code 'VIN20' , at checkout for 20% off!
  

  
  

  • $21.65 per bottle

• Relbia Estate Riesling 2015

  

  Made in a modern European style, this Riesling (100%) is a highly enjoyable example of Relbia Estate’s elegant, complex wines made with fruit sourced from the southern end of Tasmania’s Tamar Valley. Fresh cut spicy lime, lifted orange blossom aromas with a lemon and lime palate, cinnamon, clove and crisp lingering acidity. Due to the structured backbone and citrusy flavours, this wine pairs well with fresh seafood, especially oysters and scallops. Drink now or cellar to 2022.

  Top GOLD, 2019 Tasmanian Wine Show 

  Relbia Estate, Relbia, Tasmania
  

   

  • $25.50 per bottle

• Freycinet Wineglass Bay Sauvignon Blanc 2017

  

  Exuberant and lively wine with vibrant gooseberries, passionfruit and various other tropical fruits abounding. Similar flavours run through an elegant, harmonious, refreshing and subtly complex, crisp palate. It’s thoroughly enjoyable as a young wine for any occasion, but is also suitable for short term cellaring.

  TROPHY Best Sauvignon Blanc and GOLD, 2019 Tasmanian Wine Show

  Freycinet Vineyard, East Coast, Tasmania.

   

  • $27.50 per bottle