Cirillo 1850 Grenache 2014

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There are aromas of dark berry fruit, dried herbs and spice. The palate is medium to full‐bodied with intense yet subtle delicate flavours of cherry, aniseed, white pepper and savoury notes. Matured in aged seasoned hogsheads for 24 months.

 

Grape: Grenache

 

Vegan Friendly

 

Cirillo Estate, Barossa Valley, South Australia