Made from Chenin Blanc grapes. The fruit was picked on a new moon in early February 2018 hence the name of the wine. It is a “pétillant naturel” based on the méthode ancestrale. The wine was bottled before the end of the first fermentation. With no additions, no preservatives and fermented with indigenous yeast, each bottle is unique and ever-changing, just as a natural wine should be. This approach gives a vibrant, fun and utterly drinkable sparkling wine.