Matured for five years in a 100 L European Oak cask which previously held first-fill Oloroso sherry, second-fill Australian rum.
Lathery, mellow and jam-packed with sweet fruity character and crackling spice.
Matured in a single cask that previously held first-fill oloroso and second-fill Australian rum, this limited release balances notes of sweet raison, vanilla and Christmas pudding with toasted tobacco, white pepper and fresh nutmeg. Succulent, sweet and replete with deep characters that result only from triple distillation.
65% malted barley, 30% unmalted barley, 5% oats
Matured for five years in a 100 L European Oak cask which previously held first-fill Oloroso sherry, second-fill Australian rum.